Spelt

These lemon poppy seed spelt muffins are light and fluffy. They are made with freshly squeezed lemon juice and zest, giving it a zesty lemon flavour and have poppy seeds scattered throughout. Lemon poppy seed muffins are always a fan favourite and one of those muffin flavours that are regularly…

A traditionally braided challah bread, with a golden crust on the outside, and deliciously soft and fluffy on the inside with a touch of sweetness. I have been on a mission to perfect a few different recipes using spelt flour instead of traditional wheat and bread flour. Some of these…

These jumbo blueberry spelt muffins are soft, moist and bursting with blueberries on the inside and it has a beautiful crisp golden crust on the outside. One of my all-time favourite muffins, as you have probably already guessed by now, is blueberry. Therefore I thought that it would only be…

This spelt brioche bread is slightly sweet, soft, buttery and amazingly delectable. After your first bite into this spelt brioche bread, you will definitely be wanting more. If you are anything like me, you will be gathering up every last crumb. This spelt brioche bread definitely takes a little bit…

There is nothing more heavenly than hot, freshly baked rolls, straight out the oven. My favourite is taking a roll that has just come out the oven while it is still piping hot and steamy and drenching it with butter until the butter so delicately melts into the roll…now that…